What's on Tap

Irish dry stout, dark ruby hue, roast malt, milk chocolate, smoke, char, subtle lingering bitterness, smooth, dry, legend, 'lovely day for one' 4.2% [20 oz]

[Dry Stout-Nitro]

nitro cream ale, English-style pub ale, Boddingtons house ale yeast, creamy smooth 5%

[Nitro Cream Ale]

Bavarian festbier, single decocted, all German ingredients, herbal hops, baked bread, biscuit, pretzel, caramel, dry clean finish 5.4%

[Festbier Lager]

annual Oktoberfest German brewery collaboration, 2026 edition with Hoppebräu [Bavaria], Cascade/Hersbrucker hops, lightly dry-hopped, floral character, biscuity Munich malt balance, medium body, flavorful 6%

[Oktoberfest Lager]

pilsner, cut grass, hay, citrus zest, rounded malt balance, soft, floral, light hop spice, crisp, clean finish 4.8%

[Pilsner]

pale ale, Knicks inspired [5.3% for 53 years!], easy drinking, Superdelic/Nelson/Centennial hops, passionfruit, papaya, dank jolly rancher, finishes clean, crisp, dry 5.3%

[Pale Ale]

kellerpils/festbier lager, noble Hallertau Mittelfrüh/Tettnanger hops, botanical spice, woodsy, zesty citrus peel, honeysuckle, crisp, fresh 5.4%

[Kellerpils/Festbier]

amber saison, NY local buckwheat honey & local grain, whole cone German Tettnang & Cascade hops, bright, fruity esters, spice, robust backbone, savory, rich 5.4%

[Saison/Farmhouse Ale]

IPA, translucent orange haze, aromatic, mango, pineapple, grapefruit, pine, floral notes of rose and chamomile, supremely balanced 6.5%

[IPA]

wet hop/fresh hop IPA, NY grown whole cone hops, aromatic, dank, Triumph/Chinook/Cascade hops, citrus pith, pineapple, chewy pine resin, firmly bitter, dry finish 7%

[Fresh Hop IPA]

IPA, firm bitterness, dank, Chinook/Columbus hops, citrus zest, grapefruit, light caramel malt, lingering hop laden finish 7.2%

[IPA]

fresh/wet hop harvest IPA, whole cone Strata/Centennial hops, citrus burst, melon, watermelon candy, tangerine, pink guava, sweet pine, peak harvest 6.8%

[Hazy IPA]

double hazy IPA, dry hop, Citra/Mosaic/Wai-ti hops, lemon rind, lime, key lime sorbet, overripe peach, honeydew melon, firm bitterness, oats, Vienna malt balance, 8.5%

[Double IPA-12 oz]

Austrian style Oktoberfest/marzen, light ruby hue, light bodied, biscuit, cracker, fresh toast, caramel notes, earthy hops, rich complexity, balanced, dry finish 4.8%

[Oktoberfest Lager]

dessert sour ale, pumpkin, fall spices, cinnamon, nutmeg, allspice, graham cracker piecrust, milk sugar, creamy, smooth, tangy finish 4.7%

[Sour Ale]

hazy IPA, Pacific NW & Southern Hemisphere hops, bright pineapple, juicy melon, tropical, flaked & torrified wheat, malted barley, soft, expressive 6.5%

[Hazy IPA]

dry rosé cider, bright, fresh floral notes, balanced sweet fruits, refined tannins, elegant acidity, clean, lingering finish 6.9%

Belgian abbey/strong ale, dark mahogany, cherry, plum, fig, dark caramel, burnt molasses, tannins, sticky, rich, robust, Monk tribute 9.4%

[Belgian Strong Ale-12 oz]

brown ale, chocolate, coffee, touch of maple syrup, brown sugar, toasted pecan, earthy hops, roasty malt 6%

[Brown Ale]

Scottish stout, the “Blackest Ale”, Fuggles/Galena/East Kent Goldings hops, grassy, earthy, light fruit notes, roast barley, burnt notes, coffee, subtly rich, smooth rarity 6%

[Scottish Stout]

classic German weisse/wheat beer, golden/copper, Herkules hops, light citrus, banana, bready, spice, refreshing 5.5%

[German Wheat Beer]