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Belgian Imperial blond ale, light earthy hops, apricot, peach, clove, coriander, cracker, Belgian yeast funk, balanced, boozy hint, flavorful, snappy lingering finish 10%

[11.2 oz bottle]

English dark mild ale, classic to style, Maris Otter Pale/Crystal malts, East Kent Goldings aromatic hops, soft muted bitterness, bittersweet cocoa, roasted barley, open fermented, cellared several weeks 4.2%

[PINT]

pale ale, collaboration with Other Half [NYC], dry hop, Chinook/Centennial/Nectaron hops, Vienna/Pilsner malts, grapefruit, orange peel, resin, baked bread, balanced, lightly dry finish 5.4%

[PINT]

IPA, Chinook hops, bright, zesty citrus, grapefruit, pineapple, stone fruit, pine, dank, firm bitterness, balanced, dry, lingering, one of our faves, not often seen outside of VT 6.5% [PINT]

hazy IPA, aromatic, bold citrus, citrus peel, tropical fruits, crisp bite, pine, resin, excellent balance, outstanding, dry 6.2%

[19.2 oz]

IPA legend, soft haze, Citra/Mosaic hop, pithy, juicy citrus, pine, solid lingering bite, all British malt, balanced, sweet biscuit, dry finish, world class, this beer is a "here comes the icepick to the forehead" focused hop attack then spreading out across your palate like crowd surfing a Melvins show circa 1989, outstanding 7% >>LIMITED! NO TO GO<<

[IPA-PINT]

bourbon barrel aged Imperial stout, Door County cherries, Northern Brewer/Willamette hops, Caramel/Chocolate/Roasted Barley malts, oak, molasses, tart cherry, cake, rich, not overly sweet, smooth, outstanding 11.3%

[12 oz]

berliner weisse/sour ale, floral, tannins, bright citrus, blackberry, blackcurrant, hibiscus, dark fruits, wheat, tart, quenching, clean, dry finish 4.2%

[PINT]

gose/sour ale with watermelon, lime, neon pink, jolly ranchers, salted margaritas, tangy, seaside spritzy, crusher 5.2%

[Gose/Sour Ale-12 oz]

American wild ale, collaboration with The Veil [VA], coolship open fermented, classic saison strain, Brett addition, native New England mixed yeast culture, aromatic wildflower/strawberry/raw honey/earthy funk, berry forward palate, fresh dark cherries/raspberries, subtle cranberry, delicate, vinous red wine grape, lightly floral, hibiscus & rose hip hint, gentle acidity, light body, clean finish 7.3%

[330ml bottle]

Unfiltered, 4 apple blend, no additives, crisp, tart citrus, straw, sweet apple, full flavor 5.1%

[12 oz]

New England apples, Spanish sourced apples fermented in chestnut barrels, bright, sublime funk, fresh, flavorful, super dry 6%

[12 oz]

seasonal ”Crush” series cider, zesty orange, ripe pineapple, tart, semi dry, refreshing, brunchy 4.8%

[PINT]

vodka mule hi-ball with fragrant Málà Sichuan spices, ginger, lime, organic vodka 8%

[12 oz]

hard seltzer, cherry blossom & lime flavor, real fruit juice, clean, refreshing 4%

[12 oz]

Imperial IPA, whole flower American-grown Citra/Chinook/Mosaic/Simcoe hops, dry hop, citrus, pine, resin, lightly floral, classic palate burn 8.7%

[12 oz]

hazy Imperial IPA, Mosaic/Nelson Sauvin/Simcoe/Strata hops, dank berries, mango, mild tropical fruits 10%

[PINT]

marzen/oktoberfest lager, bright copper, toasted bread, caramel, molasses, rich, balanced, crisp 5.6%

[Oktoberfest/Marzen]

Czech meets German pilsner, classic Czech body, German style balance, aromatic, cut hay, water cracker, sweet biscuit, herbal, floral, dry bitterness, crisp, pronounced “VLEET” 5.1%

[19.2 oz]

Japanese rice lager, flaked/Calrose/white Koji rice, German pilsner malt, delicate, crisp, snappy, refreshing, tantalizing dry finish, outstanding, locally brewed 4.7%

[PINT]

world class benchmark German pilsner, gentle bitterness, floral hops, touch of citrus zest, soft hay, A-1 German lager balance, clean, crisp, dry 5.1%

[12 oz bottle]

Tmavé pivo, Czech dark lager, Weyermann Barke Munich & Vienna malts, delicate, complex notes of toasted bread, nougat, cocoa, subtle dark fruits, outstanding 5.3%

[PINT]

same Czech meets German pilsner, 1st ever Foeder fermented recipe, textured, herbal, lush, crisp, balanced, still pronounced “VLEET” 5.2%

[Foeder Pilsner]

Shandy (lager & lemon) collaboration with Rhode Island fave Del's Frozen Lemonade, refreshing summertime treat, "Hi Frozen Neighbor!" 4.7%

[PINT]

American adjunct lager, Captain Quint's go-to crusher, Dr Seuss illustrated, since 1890, "Hi Neighbor!"

[12 oz]

kölsch, crisp hops, clean, balanced, refreshing, world class Köln/Cologne region staple 4.8%

[PINT]

Belgian style wit/wheat beer, Curacao orange peel, coriander, malted & raw wheat, crisp, easy drinking, refreshing 5.2%

[PINT]

non alcoholic hazy IPA, citrus, juicy, grapefruit, tangerine, floral, pine, crisp hops <0.5%

[12 oz]

non alcohol pilsner <0.5%

[12 oz]

non alcoholic Mexican lager, lime, salt, crisp, flavorful, south of the border <0.5%

[12 oz]

it’s a Guinness without the booze! same smooth, balanced stout, nitro can <0.5%

[14.9 oz]

zero alcohol Negroni cocktail, Tuscan juniper, southern Italian citrus and florals, slightly sweet and herbal notes, backbone of bitterness, layered botanicals, touch of carbonation, silky mouthfeel that mimics the booze 0%

[NA Negroni]

our Patron Silver slushy margarita, fresh lime juice, served up wicked frozen

Equal parts Angel's Envy port wine barrel finished bourbon, Amaro Montenegro botanical liquer, Rothman & White Orchard Apricot liquer, splash of real lime juice, lemon peel garnish, served over ice.

Our house-made Hibiscus infused Bayab Orange & Marula African Gin, honey syrup, fresh lemon juice, lemon peel garnish. Shaken and served chilled in a coupe martini glass.

Teeling Small Batch Irish Whiskey, House-made Honey Syrup fresh lemon juice, lemon peel garnish. Served chilled in a coupe martini glass.

A full pour of Jameson Irish whiskey, splash of lemon juice - topped with Goslings ginger beer, served over ice.

Shot & A Beer! A can of Narragansett Legacy Lager & a shot of either Evan Williams Kentucky Bourbon OR Vida Mezcal

certified organic, crisp apple, honeysuckle, pear, almond, minerality, nice acidity, finely balanced, refreshing

Pinot Grigio 2021 (Italy)

one of the OG New Zealand vineyards, aromatic lemongrass and fresh herbs, zippy citrus, tropical hints, semi dry

Sauvignon Blanc (New Zealand)

lively red berry, bright citrus, lifted acidity, light, fresh, crisp

Rosé 2023 (France)

oak aged, blackberry, plum, cedar, mature tobacco, subtle complexity, easy

Cabernet 2023 (California)

raspberry, violet, licorice, peony, black pepper, gingerbread, textured, prominent saltiness, lengthy finish

Grenache/Syrah (France)

organic vodka mule hi-ball with fragrant Málà Sichuan spices, fresh ginger, lime, 8%

[Spiced Vodka Mule]