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Draught Ales & Lagers
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GUINNESS [EIRE]
Irish dry stout, legend, dark ruby hue, roast malt, milk chocolate, smoke, char, subtle lingering bitterness, smooth, dry, 'lovely day for one' 4.2% [20 oz]
[Dry Stout-Nitro]
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LEFT HAND Pumpkin Spice Latte-Nitro [CO]
nitro pumpkin ale, velvety smooth, cinnamon, nutmeg, ginger, allspice, Ozo coffee, caramel, toasted malt, oats, kiss of lactose creaminess, crisp fall air 7%
[Pumpkin Ale-Nitro]
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TRILLIUM Express Way [MA]
single hop hazy IPA, New Zealand Peacharine hops, stone fruits, citrus, juicy, balanced bitterness 7%
[Hazy IPA]
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THREES Hereafter [NYC]
märzen/Oktoberfest lager, German hops, honey blossom, sourdough breadcrust, hint of melon, dried herbs, toffee, Vienna malts, crisp, an autumnal quaffer 5.5%
[Oktoberfest/Märzen Lager]
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WILD EAST L'Ultima Moda [NYC]
Italian style pilsner, dry hop, Saphir hops, earthy, cracker, biscuit, light hop spice, crisp, easy drinking 4.8%
[Italian Pilsner]
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NOTCH Černe Pivó [MA]
Czech dark lager, toasty, roast notes, dark chocolate, coffee, double decocted, open fermented, “lagered forever”!, outstanding 4.3%
[Czech Dark Lager]
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SCHILLING Tenno Dry [NH]
Japanese style rice lager, pale straw, soft citrus, gentle crisp bitterness, Lemondrop/Saphir hops, crisp, light, zesty, tantalizing refresher 5.8%
[Japanese Rice Lager]
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TIRED HANDS Alien Church [PA]
hazy IPA, one of our faves...when we can get it, fresh orange, honeydew melon, blueberry, lychee, citrus zest, rich pine, dank, firm bitterness, oat malt balance, world class 7%
[IPA-Hazy]
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OEC Diabolus [CT]
Belgian strong golden ale, citrus, apricot, peach, dried mango, white pepper, fruit esters, classic Belgian yeast funk, deceptive strength 9.6%
[Belgian Strong Ale-12 oz]
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KCBC Sun Serpent [NYC]
blonde ale, all New York State ingredients, Cascade hops, bright, clean, crusher 5%
[Pale Ale]
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ITHACA Flower Power [NY]
West Coast IPA, bold, aromatic, punchy citrus, grapefruit, pineapple, bold, resin, lingering bitterness 7.2%
[IPA]
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KILLS BORO No Bad Days [NYC]
hazy IPA, all New Zealand hops, tropical fruit, white grape, punchy, light resins, medium body, easy 7%
[Hazy IPA]
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WELDWERKS Coyote Karaoke [CO]
hazy double IPA, golden orange, Citra/Krush/Tangier hops, citrus, tropical fruits, juicy, smooth 8.4%
[Hazy Double IPA-12 oz]
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OXBOW Polyfloral [ME]
mixed-fermentation biére de miel brewed with Maine wildflower honey, French red wine barrel aged, further aged on rose hips & hibiscus, notes of ripe berries, orange blossom, toasted oak, rosé wine, full acidity, dry 9%
[Saison/Biere de Mel-12 oz]
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HUDSON VALLEY Horizon Loop [NY]
sour ale, double IPA base, Citra hops, wheat, oats, milk sugar, apricots, lemon, Capri Sun, Italian ice, lemon sweet tea 8%
[Sour Ale/Double IPA-12 oz]
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WÖLFFER Dry Rosé [NY]
dry rosé cider, bright, fresh floral notes, balanced sweet fruits, refined tannins, elegant acidity, clean, lingering finish 6.9%
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OMMEGANG Watermelon Kölsch [NY]
oak aged kölsch with fresh watermelon, touch of lime, aged on golden agave barrel chips, subtle, smooth depth, crisp, fruity, think watermelon margarita 6%
[Watermelon Kölsch]
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HARVEY'S SUSSEX BEST [ENG]
English ‘best bitter’, pale amber, local English hops, classic house yeast strain, toast, roast, caramel, molasses, crisp, balanced, sessionable 4%
[English Best Bitter/ESB/Pale Ale]
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SINGLECUT Dean Mahogany [NYC]
pale red/amber ale, all-Pacific NorthWest hops, grapefruit, pine, caramel/toffee, malt balance, firm bitterness, Dean Mahogany? (search ‘Dimebag Dean Mahogany’) 6%
[Red/Amber Ale]
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COMMUNITY BEER WORKS The Whale [NY]
brown ale, subtle rounded hops, chocolate malt, aromas & flavors of coffee, chocolate, deep roast, smooth 5.9%
[Brown Ale]
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PAULANER Hefe-Weizen [GER]
classic German weisse/wheat beer, golden/copper, Herkules hops, light citrus, banana, bready, spice, refreshing 5.5%
[German Wheat Beer]
ALE-PALE ALE-IPA
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DUVEL World Cup Imperial Blond [BEL]
Belgian Imperial blond ale, light earthy hops, apricot, peach, clove, coriander, cracker, Belgian yeast funk, balanced, boozy hint, flavorful, snappy lingering finish 10%
[11.2 oz bottle]
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O.E.C. Dapple [CT]
English dark mild ale, classic to style, Maris Otter Pale/Crystal malts, East Kent Goldings aromatic hops, soft muted bitterness, bittersweet cocoa, roasted barley, open fermented, cellared several weeks 4.2%
[PINT]
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VON TRAPP+OTHER HALF CS Pale Ale [VT]
pale ale, collaboration with Other Half [NYC], dry hop, Chinook/Centennial/Nectaron hops, Vienna/Pilsner malts, grapefruit, orange peel, resin, baked bread, balanced, lightly dry finish 5.4%
[PINT]
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FIDDLEHEAD IPA (VT)
hazy IPA, aromatic, bold citrus, citrus peel, tropical fruits, crisp bite, pine, resin, excellent balance, outstanding, dry 6.2%
[19.2 oz]
THE DARK SIDE
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CENTRAL WATERS Cherry Stout [WI]
bourbon barrel aged Imperial stout, Door County cherries, Northern Brewer/Willamette hops, Caramel/Chocolate/Roasted Barley malts, oak, molasses, tart cherry, cake, rich, not overly sweet, smooth, outstanding 11.3%
[12 oz]
SOUR & WILD ALE
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SINGLECUT Kim [NYC]
berliner weisse/sour ale, floral, tannins, bright citrus, blackberry, blackcurrant, hibiscus, dark fruits, wheat, tart, quenching, clean, dry finish 4.2%
[PINT]
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COLLECTIVE ARTS Guava Gose [ONT]
sour ale/gose, citrus, tropical fruit, Himalayan pink sea salt, malted wheat, light coriander, tart/sweet balance 4.9%
[Gose/Sour Ale-12 oz]
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KCBC Vicious Crush [NYC]
gose/sour ale with watermelon, lime, neon pink, jolly ranchers, salted margaritas, tangy, seaside spritzy, crusher 5.2%
[Gose/Sour Ale-12 oz]
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TRILLIUM+THE VEIL Stroka [MA]
American wild ale, collaboration with The Veil [VA], coolship open fermented, classic saison strain, Brett addition, native New England mixed yeast culture, aromatic wildflower/strawberry/raw honey/earthy funk, berry forward palate, fresh dark cherries/raspberries, subtle cranberry, delicate, vinous red wine grape, lightly floral, hibiscus & rose hip hint, gentle acidity, light body, clean finish 7.3%
[330ml bottle]
HARD CIDER
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DOWNEAST Original [MA]
Unfiltered, 4 apple blend, no additives, crisp, tart citrus, straw, sweet apple, full flavor 5.1%
[12 oz]
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SHACKSBURY Arlo [VT]
New England apples, Spanish sourced apples fermented in chestnut barrels, bright, sublime funk, fresh, flavorful, super dry 6%
[12 oz]
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CITIZEN CIDER Mimosa Crush [VT]
seasonal ”Crush” series cider, zesty orange, ripe pineapple, tart, semi dry, refreshing, brunchy 4.8%
[PINT]
COCKTAILS IN A CAN
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YOUNG MASTER Málà Mule [HK]
vodka mule hi-ball with fragrant Málà Sichuan spices, ginger, lime, organic vodka 8%
[12 oz]
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BOULEVARD Quirk [MO]
hard seltzer, raspberry rocket pop flavor, real fruit juice, clean, refreshing 4%
[12 oz]
DOUBLE / IMPERIAL IPA
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VICTORY Dirt Wolf [PA]
Imperial IPA, whole flower American-grown Citra/Chinook/Mosaic/Simcoe hops, dry hop, citrus, pine, resin, lightly floral, classic palate burn 8.7%
[12 oz]
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LAWSON'S FINEST Sip of Sunshine [VT]
double IPA legend, soft copper haze, juicy, tropical fruit, bright, aromatic, pine, resin, citrus, dank, bittersweet hops 8%
[PINT]
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OTHER HALF Space Diamonds [NYC]
hazy double IPA, all Galaxy hops, citrus, passionfruit, green guava, light pine 8.5%
[PINT]
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THE ALCHEMIST Heady Topper [VT]
legendary double IPA, light golden haze, aromatic, waves of hops, grapefruit, citrus, pine, resin, dank, weed, firm bitterness, zesty, dense, tantalizing layered hop finish 8% >NO TO GO<
[PINT]
LAGER
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THREES Vliet [NYC]
Czech meets German pilsner, classic Czech body, German style balance, aromatic, cut hay, water cracker, sweet biscuit, herbal, floral, dry bitterness, crisp, pronounced “VLEET” 5.1%
[19.2 oz]
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SALTFIELDS Nodogoshi [GYPSY]
Japanese rice lager, flaked/Calrose/white Koji rice, German pilsner malt, delicate, crisp, snappy, refreshing, tantalizing dry finish, outstanding, locally brewed 4.7%
[PINT]
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ROTHAUS Tannenzäpfle [GER]
world class benchmark German pilsner, gentle bitterness, floral hops, touch of citrus zest, soft hay, A-1 German lager balance, clean, crisp, dry 5.1%
[12 oz bottle]
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SCHILLING Pohoda 12° [NH]
Tmavé pivo, Czech dark lager, Weyermann Barke Munich & Vienna malts, delicate, complex notes of toasted bread, nougat, cocoa, subtle dark fruits, outstanding 5.3%
[PINT]
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THREES Foeder Vliet [NYC]
same Czech meets German pilsner, 1st ever Foeder fermented recipe, textured, herbal, lush, crisp, balanced, still pronounced “VLEET” 5.2%
[Foeder Pilsner]
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NARRAGANSETT+DEL'S Del's Shandy [RI]
Shandy (lager & lemon) collaboration with Rhode Island fave Del's Frozen Lemonade, refreshing summertime treat, "Hi Frozen Neighbor!" 4.7%
[PINT]
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NARRAGANSETT Lager [RI]
American adjunct lager, Captain Quint's go-to crusher, Dr Seuss illustrated, since 1890, "Hi Neighbor!"
[12 oz]
KÖLSCH
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REISSDORF Kölsch [GER]
kölsch, crisp hops, clean, balanced, refreshing, world class Köln/Cologne region staple 4.8%
[PINT]
WHEAT BEER
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ALLAGASH White [ME]
Belgian style wit/wheat beer, Curacao orange peel, coriander, malted & raw wheat, crisp, easy drinking, refreshing 5.2%
[PINT]
NON ALCOHOLIC
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ATHLETIC Free Wave IPA
non alcoholic hazy IPA, citrus, juicy, grapefruit, tangerine, floral, pine, crisp hops <0.5%
[12 oz]
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INDUSTRIAL ARTS Safety Glasses [NY]
non alcohol pilsner <0.5%
[12 oz]
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GO BREWING Salty AF Chelada [IL]
non alcoholic Mexican lager, lime, salt, crisp, flavorful, south of the border <0.5%
[12 oz]
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GUINNESS 0.0
it’s a Guinness without the booze! same smooth, balanced stout, nitro can <0.5%
[14.9 oz]
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ST. AGRESTIS Phony Negroni [NYC]
zero alcohol Negroni cocktail, Tuscan juniper, southern Italian citrus and florals, slightly sweet and herbal notes, backbone of bitterness, layered botanicals, touch of carbonation, silky mouthfeel that mimics the booze 0%
[NA Negroni]
House Cocktails
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THE MARG
our Patron Silver slushy margarita, fresh lime juice, served up wicked frozen
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ANGEL'S WINGS
Equal parts Angel's Envy port wine barrel finished bourbon, Amaro Montenegro botanical liquer, Rothman & White Orchard Apricot liquer, splash of real lime juice, lemon peel garnish, served over ice.
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CRIMSON RISE
Our house-made Hibiscus infused Bayab Orange & Marula African Gin, honey syrup, fresh lemon juice, lemon peel garnish. Shaken and served chilled in a coupe martini glass.
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GALWAY GOLD RUSH
Teeling Small Batch Irish Whiskey, House-made Honey Syrup fresh lemon juice, lemon peel garnish. Served chilled in a coupe martini glass.
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THE AULD IRISH BUCK
A full pour of Jameson Irish whiskey, splash of lemon juice - topped with Goslings ginger beer, served over ice.
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The Value Meal* / *Comida de Valor
Shot & A Beer! A can of Narragansett Legacy Lager & a shot of either Evan Williams Kentucky Bourbon OR Vida Mezcal
Wines by The Glass
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*White* RIFF Delle Venezie
certified organic, crisp apple, honeysuckle, pear, almond, minerality, nice acidity, finely balanced, refreshing
Pinot Grigio 2021 (Italy)
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*White* Villa Maria Sauvignon Blanc
one of the OG New Zealand vineyards, aromatic lemongrass and fresh herbs, zippy citrus, tropical hints, semi dry
Sauvignon Blanc (New Zealand)
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Guiessard Vin Du Pays
lively red berry, bright citrus, lifted acidity, light, fresh, crisp
Rosé 2023 (France)
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*Red* Broadbent Cabernet Sauvignon
oak aged, blackberry, plum, cedar, mature tobacco, subtle complexity, easy
Cabernet 2023 (California)
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*Red* Château de Rouanne Vinsobres
raspberry, violet, licorice, peony, black pepper, gingerbread, textured, prominent saltiness, lengthy finish
Grenache/Syrah (France)
Cocktails Cans
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LIQUID FABLES 3 Billy Goats Gruff [NY]
a bourbon sweet tea & lemonade cocktail, summer vibe, flavorful 7% [12 oz] *SOLD OUT*
[Bourbon Sweet Tea Lemonade]
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YOUNG MASTER Mala Mule [CHI]
organic vodka mule hi-ball with fragrant Málà Sichuan spices, fresh ginger, lime, 8%
[Spiced Vodka Mule]